Safeguarding our
world’s food supply
Aquaculture produces more than half of the fish used for human consumption today. With its continued growth, our vision is to enable a more sustainable and adaptable industry that can meet its challenges.
We embed sustainability into everything we do through our three strategic pillars: Environment, Animal Health & Welfare and People & Communities.
Latest Sustainability News
From energy efficiency projects to volunteering in our communities.
Learn more about some of our success stories here.
Benchmark Advanced Nutrition is feeding one out of three farmed shrimp worldwide
As Benchmark Advanced Nutrition (INVE Aquaculture) marks its 40th anniversary, we reflect on their journey towards sustainability and innovation. Our contributions have made a lasting impact on the industry and…
Sustainably sourced ingredients
Consumer consciousness around the origins and sustainability of raw materials used to manufacture compound feed for aquaculture and livestock is growing. Sustainably sourced ingredients are essential in the quest for…
Field trial in Mexico demonstrates how optimised feeding protocol can improve their bottom line
In a recent Mexican field Benchmark’s INVE ‘best balance’ shrimp feeding protocol produced a 27% increase in post-larval shrimp yield resulting in a 20% increase in harvest profits. The trial’s…